Recipe Coffee pudding

                                   Coffee pudding

Ingridient :

600 ml liquid milk

1 sachet of instant coffee with milk

2 teaspoons jelly powder

100 ml of sweetened condensed milk white

100 gr sugar

400 ml water

2 teaspoons gelatin

How to Make Coffee Pudding:

The first step, mix all the ingredients are there, then stir until evenly distributed. After that, turn on the stove and masakn all of these materials with a dose of low heat until boiling. Continue cooking until a few moments and then turn off the fire.

Selanjuntya, pour into molds that have previously been soaked with water beforehand so you can easily remove it. Then let the steam heat to the outside and then put in the fridge until slightly hardened.

Finally, after a little hardened, remove from the mold and serve coffee pudding in a cold state.