Recipe Chicken Parmigiana

                              Chicken Parmigiana

Chicken Parmigiana Ingredients:

150 g chicken thighs,

1 pcs egg,

100 gr flour Kentucky

Mashed Potatoes Chicken Parmigiana Ingredients:

100 grams of potatoes,

10 g butter,

55 ml of fresh milk,

3 grams of salt,

                                                                                    3 g pepper

Material Mixed Vegetables Chicken Parmigiana:

50 grams of tomato concase,

30 g mozzarella cheese,

10 grams of corn drawstring,

10 g carrots,

10 grams of beans

How to Make Chicken Parmigiana:

Season the chicken thighs, then coat with egg and enter it in kentucky flour, then fry until cooked

Make mashed potatoes, put butter, fresh milk, salt, pepper, nutmeg and mashed potatoes that had been the last. Saute onions in butter and enter mixed vegetables, stir-fry until evenly distributed. Then prepare the tomato concase.

Presentation, we put mashed potatoes in the middle of the plate, on which we place the chicken thighs that have been cooked, then topping with concase tomato and mozzarella cheese, then oven.